It's time to once again dig out my favorite gold silverware... I don't know why I only use it a couple times a year. It is so pretty.
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And set the table for the annual grand-daughter's tea party. They each invite one of their best friends and dress up cause this day is special...
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For snacks this year I tried out some new recipes. A couple anyway. First, is baked pecans and dried cranberries which I thought looked beautiful for this season. And the colors still match my pink theme.
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Then I made "Poor Man's Turtles" which consist of placing a small twisted pretzel on a baking sheet and then placing one
Rolo candy bar on top of that and baking on a 200 degree oven for about 5 minutes. Take them out and top each one with a pecan and push gently down. Think the kids will love them.
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My daughter showed me how to take olives and make little
penguins out of them but to save time I just put two pieces of olives on top of a square of cheddar cheese and stuck a toothpick through it all. Little
penguins were cute but we'll save them for another day. Maybe for the little boys party.
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And I am going to wrap
hot dogs and cheese in Crescent Rolls and make pigs in blankets.
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We have a bowl of grapes in an antique bowl..
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a dish of miniature pickles..
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and of course I'll make raspberry punch in my beautiful antique punch bowl.
My daughter in law Jennifer is in charge of the program and she always does a great job.
Our hopes are that these little girls will remember our
tea parties all their lives. And it gives us as adults and mothers and grandmothers a chance to speak blessings over each of them.
The table is set, and now it is time to get ready to head off to church....
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Soon the party will begin....
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